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I’ve decided to compile a list of all the things that I’d like to change in my life (or do or improve, etc.). This is kinda like a master goals list. The point is that I can’t achieve my goals if I don’t know what they are. So here goes in no particular order:

• Eat less junk food - ultimately I want to get it down to 1 day a week or even just a few hours on that one day
• Bake my own bread
• Eat NO feedlot or factory meat. I want to only buy or raise my own grass fed meat and poultry.
• Have an artisan turkey for Thanksgiving in 2011
• Eat 5+ veggies and fruits per day.
• Sleep at least 8 hours a night.
• Go to the dentist every six months.
• Grow a vegetable garden - and expand it every year. This year I’m expanding to potatoes.
• Work out 30+ minutes per day (beyond our daily walk).
• Cook 3-4 meals a week.
• Read to Jaryth every night.
• Write a novel.
• Grow my site to be in the top 20 sites on About.com.
• Let’s get real, I want my site to be #1! :-)
• Build an eco-friendly house.
• With a tower.
• Ride my horse 3-5 times a week, regardless of weather.
• Go on trail rides with Betsy.
• Paint and draw.
• Create a website for swapping books with other book artists. Or (and) mail artists.
• Pare down my stuff to be more minimalist.
• Make cheese.
• Eat only locally-grown (within 100 miles of here) food.
• Support more local artists, farmers, shops, etc.
• Give something to someone every day.
• Get a tractor.
• Chickens - for eggs and meat.
• A small cow - for milk for cheese.
• Meditate 3-5 times per week.
• Yoga.
• Writing down what I eat.
• Journaling every day.
• Learn to make sushi I made sushi on Thursday night (photos to come soon)
• start seeds for veggie garden indoors (for earlier harvests)
• clean out the creek so that it flows better
• plan a nut orchard
• plant fruit trees
• give away at least 100 books in 2011
• clean my office
• write at least 1 review of an app or book that is pending per week
• build a bookarts swap site
• build at least one of the domains that I own
• move one site off of my home server onto its own site
• send more postcards - 1 per week at least
• read 100 books or more in 2011 (I’ve already read 14 – check out my GoodReads profile to see what I’m currently reading

For this week, I’m focusing on the following:

So, I’ve watched the vegetarian sushi video a couple times, I’ve bought my sushi rice and sushi vinegar (wasabi and soy sauce are already staples in my home) oh and the nori. Now I have to do two things:

1. finish my work for the day
2. stop being a wimp/chicken and start my attempt at making sushi!

Oh and we got a new 7-cup food processor (or “food robot” in my translation of the French) today. I can’t decide whether I want to make hummus first or chicken nuggets. The biggest challenge with reading a book about local food and you’re in the summer chapter is that now I want fresh tomatoes, peaches, and zucchini. I think I’m also going to make some zucchini bread tonight or tomorrow from the frozen zucchini I stored from the summer. Take THAT winter! It’s sad, but I’ve been wishing it would snow. Right now we’re having these coldish days and sometimes rain, and that just means that you risk losing your boots when you walk anywhere on the property beyond the 1/4 acre surrounding the house. And unfortunately, Jaryth doesn’t have any puddle jumpers because we didn’t buy them when we saw them in the stores and of course, there are none now. No one buys puddle jumper boots in January, do they? I suppose I could look in a consignment store, but that would require shopping and my agoraphobia limits me to the post office and school. ☺

So my two goals for the next week or so are to make:

• vegetarian sushi
• cheese

I’ve been told before that making cheese isn’t terribly hard. Of course finding rennet could be challenging… but one step at a time. There is a beer and wine making supply company in Kirkland that also sells cheese making supplies. And I want to make some bread. I think I need to get my Laurel’s Kitchen bread book out again. At least now I know where it is. This book is really inspiring me, taking me back to the things that are important to me.

So, I read my previous blog post to Mark, and his first response was “Good luck!” And of course, I got a bit frustrated because that’s the sarcastic (for those playing along at home, yes, he was being sarcastic) response I dread when I talk about trying to be greener and eat more healthy. But after we talked for a while, we came up with an initial game plan:

1. Salads for dinner – Three years ago we implemented the plan of having a pitcher of water on the table for dinner every night. This has become so ingrained that we will sometimes end up with two pitchers because he puts one on at the same time as I do. So, the new plan includes salad every night. I am in charge of the salad.
2. Getting a new food processor – The only one we have is a tiny 3-cup model that I got when I was in college. It has served us well (okay, it really has served us just okay, but we’ve been too cheap to get another) for the 13 years we’ve been married. But I want hummus! And other things you can make only in a nice big 9+ cup food processor.
3. Getting rid of the bread maker – Of course, in our tiny kitchen, getting a new appliance means getting rid of something else to make room. And the fact is that we never use the bread maker. We mostly use it for kneading, and we have a dough hook on our KitchenAid mixer, that we use more often. Neither of us like the bread mixes you can get and bread baked in it tastes dull and boring. Do you know anyone who wants a bread maker? Hardly used!
4. Getting rid of other things we don’t use – Finally, we’re going to go through our clothes, the kitchen cabinets and even (gasp!) my books and the storage shed; giving away or selling anything that we don’t use. This should free up a ton of extra space!

Determining a game plan is a great way for me to feel like we’re on the way to where I want to be. Then reading about the cynicism of Monsanto and the loss of heirloom seeds and the pro-corporate greed of our “representative” government is a little less depressing.

I am reading Animal, Vegetable, Miracle by Barbara Kingsolver right now. And at the same time, I have been regularly reading The Zero Waste Home (a blog). What’s interesting to me is that I started both of these reading projects by reading some reviews and comments about them. And the comments I read went along the lines of “this is impossible!”, “what you’re asking me/us to do is not possible except for crazy zealots,” and “I don’t believe that your kids are all that thrilled by this plan for (zero waste or growing all your own food) as you imply they are.” And I admit that I read both the book and the blog with those thoughts in mind myself, kinda like I was watching a train wreck and couldn’t stop myself from rubber-necking on the side of the tracks. The problem isn’t that the ideas in these books/blogs are impossible - clearly they are possible as at least two families have made it happen. But the problem is that I don’t like to feel guilty and I don’t like to feel hopeless and that’s what both of these things do to me. I know for a fact that my home is still going to be producing waste and buying food from the grocery store a year from now. I know, with relative certainty that my son, husband, and I are all still going to be eating cookies, chips, and french fries in 2012. And I’m fairly confident that while I’ll have a garden again this year, I probably won’t be able to get much enthusiasm from my son or husband for eating what I grow. So here’s what I need:

3" of rain in Seattle equals some flooding in our barn. And our creek has overflowed its banks.

This is where there is a pipe under the road. It’s full.

The overflow pond above the pipe is full too.

And the water is flowing down from the neighbor’s property, and missing the creek entirely. P.S. It’s still raining.

So, I’ve started cooking again. I figure it’s not good karma for me to let Mark do all the cooking forever. ☺ But in order to facilitate this, I’ve started looking at online recipes. And I have two questions:

1. Why does Cooks.com get listed so often when their recipes are all the same?
   I did a search for something the other day, and was excited to see that there were like 20 recipes listed on Cooks.com. Of those 20, there were exactly three different ones. Three!?! I think Cooks.com is one of those user-generated content sites, and it’s obvious in this situation that there are no editors doing anything there. I mean, how many times do I need to read the same recipe? Even if they have slightly different titles, they are the same and once I’ve decided I don’t want the first copy of it, finding it again 10 more times just makes me leave the site without using any of the recipes. Lame!
2. Why do people, when rating recipes, give a recipe a 5 star rating and then proceed to explain how they completely changed the recipe?
   For example: “This was an awesome recipe! My family loved it! I replaced the chicken with tuna, added tomatoes and green onions (for color), and got rid of the garlic and onions (my family doesn’t like them). Oh, and I used cauliflower instead of potatoes.” And this is on a recipe for chicken-potato pie. It sounds to me like she made tuna-cauliflower pie.

Any suggestions for great, easy recipes are welcome! Please comment.

We are participating in a garage sale today and tomorrow, and it’s been interesting. In the morning you get all the people who look like they are searching for a Van Gogh hidden among our clothes. They glance at the stuff and sniff or if they are feeling sorry for us tell us they like our house/barn/dog/tree before they walk away. They do an awesome job making you look at the detritus of your life and think “wow, I bought a lot of crap!” and then you consider dropping the prices even though you have only been out there for an hour. But you stand firm, after all none of them even made an offer let alone bought anything. Then around mid-day the neighbors start showing up. They ask how your dog is doing (he died a month ago) then comment on how big Jaryth is getting and how they see us walking every day. I think most of our neighbors know us by sight, but we only know the one or two who come out. It’s bizarre to be greeted by people who comment on how big Jaryth is, and they are complete strangers to you. It’s 3pm now and we’ve done pretty well. Most of the big baby things are gone. One monitor sold. And some jewelry. The computers will have to go to Costco, I suspect. And the baby toys and clothes to charity. But we still have one more day!